Salisterra 是地中海式的新概念，它接管了奕居 – 金鐘上的高檔酒店 – 的49層餐廳。
米芝蓮一星主廚 Jun Tanaka 帶來新穎的餐飲體驗，演譯法國和意大利沿海風味的美食。
室內設計師傅厚民（Andre Fu）在酒店標誌性的寧靜簡約設計中增添了樸實的大膽色彩和質感，折射出地中海的氛圍。 明信片式窗戶使食客盡享維港美景。
Salisterra is the new Mediterranean concept that takes over the 49th floor of the Upper House, the upscale hotel above Admiralty.
Michelin-one-star Chef Jun Tanaka brings an innovative culinary experience with flair that delights the diners with the coastal flavours of France and Italy.
Interior designer André Fu adds to the iconic serene, minimalist design of the hotel with earthy bold colours and textures reflective of Mediterranean ambiance. The postcard windows offer gorgeous views.
